| Packaging | 10kgs/bag |
|---|---|
| Size Ctn | 10kgs/bag or 25kgs/carton |
| MOQ | 1 ton |
| HS Code | 210111 |
Spray-Dried Instant Robusta Coffee Commercial
Ingredients: Fine powder, 100% Robusta Grade 3 + 4, Caffeine Content Min 1.6, Moisture ≤ 5%, pH Level: 5.0-5.5, Ash Content ≤ 5.0%, Water Extraction ≥96%, Density 0.2-0.4g/ml, Total Aerobic Microorganisms (CFU/g) 10,000 max, Yeast & Mould (CFU/g) 200 CFU/g, Coliforms/g Max 10.
Color: Typical Dark Brown, Taste: Fruity, Aroma Herbal. Applications: Wide-ranging food production.
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Ingredients: Fine powder, 100% coffee beans, Caffeine content: >= 2.5%, Moisture: 5%, PH: 4.9-5.3, Ash content: 8.0%, Water extraction: 96%, Density: 200-280, Total aerobic organisms (CFU/g): 10,000 max, Mold yeast (CFU/g): 200 max, Coliforms /g: 10 max. color: Typical coffee brown; Taste: Bitter, strong aroma, acrid taste; Fragrance: faintly.
Ingredients: Granular, Moisture: 12.5% max, Foreign Matters: 0.5% max, Black Beans: 0.1% max, Broken Beans: 0.1% max, Screen Size: 90% min above sieve No.18.
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Ingredients: Granular, 50% Arabica + 50% Robusta coffee, Caffeine content: >= 2.5%, Moisture: 5%, PH: 4.9-5.3, Ash content: 8.0%, Water extraction: 96%, Density: 250-280, Total aerobic organisms (CFU/g): 10,000 max, Mold yeast (CFU/g): 200 max, Coliforms/g: 10 max. Color: Typical Coffee Brown, Taste: Bitter, mildly sour, Fragrance: Chocolate, fruit.
Ingredients: Fat Content: 10 - 12%, pH: 6.8 - 7.2 Shape: Fine powder
Ingredients: Fine powder, 100% coffee beans, Caffeine content: >= 2.5%, Moisture: 5%, PH: 4.9-5.3, Ash content: 8.0%, Water extraction: 96%, Density: 200-280, Total aerobic organisms (CFU/g): 10,000 max, Mold yeast (CFU/g): 200 max, Coliforms /g: 10 max. color: Typical coffee brown; Taste: Bitter, strong aroma, acrid taste; Fragrance: faintly.
Ingredients: Granular, Moisture Content: 12.5% max, Foreign Matter: 0.5% max, Defective Beans: 2.0% max, Screen Size: 90% min above screen 16, Cleanliness: Thoroughly cleaned to remove impurities. Flavor: Aroma: Fruity and floral; Taste: Tart, fruity notes with a rich, full-bodied finish; Acidity: Medium to high; Body: Full and robust.


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